The crisp, juicy crunch of apples along with toasted walnuts add great texture and sustenance to this tasty salad.

APPLE WALNUT SALAD RECIPE

MAKES: 4 servings

INGREDIENTS:

4 handfuls of washed, organic spring mix

1 cup toasted walnuts

1/4 cup of crumbled goats cheese

1 apple thinly sliced, we like pink lady

Optional: minced red onion and avocado slices

INSTRUCTIONS:

Make sure greens are washed. Divide portions among 4 bowls.

Top with remaining ingredients, and drizzle with water kefir vinegar blackberry vinagrette.