Orange Basil Ginger Water Kefir Soda Recipe

Orange Basil Ginger Water Kefir Soda Recipe

This recipe feature three mighty ingredients to help improve acne and acne symptoms.

ORANGE BASIL GINGER RECIPE

MAKES: about 4 cups

INGREDIENTS:

Juice of one orange

3-4 medium sized basil leaves (gently bruise them with the back of your knife to release the oils both for the flavour and additional health benefits.

1 tablespoon of grated ginger or 4-5 pieces of candied ginger

4 cups of water kefir first ferment

Optional: 1-2 fresh strawberries, diced (these will add an extra layer of flavour and freshness, and of course, more of those acne fighting benefits.

INSTRUCTIONS:

  • Make the first ferment and leave the jar in a warm place for 24-48 hours.
  • Strain the grains and add the ingredients to the swivel top bottle with the first ferment water kefir.
  • Seal up the bottle and leave it in a warm place for 24 hours for the second ferment.
  • Open slowly, strain and enjoy!

NEED TO KNOW:

Refrigerate immediately. It can last there for up to 8 weeks before it turns to vinegar.

Back to blog