Lilac Peach Water Kefir Gin Cocktail
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This fresh Lilac Peach Gin Cocktail is a wonderful addition to your springtime bar recipes. Lilac simple syrup and fresh lilac florets add fragrance and a taste that is unique and delicious. A hint of lemon makes the flavours pop.
INGREDIENTS
1 oz. of your favourite gin
Ice cubes
INSTRUCTIONS
- Add ice cubes to a chilled, short glass.
- Pour gin over top of the ice cubes.
- Top with Lilac Peach water kefir soda.
- Garnish with Lilac petals.
- Give the drink a swirl with a spoon, and enjoy!
This cocktail benefits from the natural electrolytes in water kefir, which help maintain hydration and balance in the body, reducing the risk of hangover symptoms. By replenishing nutrients depleted by alcohol, the Peach Lilac Cocktail supports your body's recovery, allowing you to enjoy your drink without worrying about a rough morning, plus you get the benefits of the live probiotics to improve your gut health. IF you choose to drink alcohol, adding it to water kefir is a great way to go!
Check out more water kefir cocktail recipes here.