Peach Vanilla Water Kefir Soda – A Sweet, Summery Sip with Probiotic Power
For a drink that’s as sunny as the season itself, this Peach Vanilla Water Kefir Soda is the perfect summer treat. Juicy, ripe peaches pair with the warm, mellow notes of vanilla to create a fizzy, fragrant beverage that’s both refreshing and gut-friendly. Every glass is packed with billions of live probiotics, enzymes, and naturally occurring vitamins from water kefir.
This recipe is as simple as it is delicious: just add finely chopped, extra-ripe peaches and a splash of vanilla to your finished first ferment, let it bubble away for a short second ferment, and enjoy a subtly sweet, naturally carbonated drink that’s worlds apart from store-bought soda.
🍑Why You’ll Love This Recipe:
- Seasonal & Fresh – Uses summer’s juiciest peaches for maximum flavour
- Gut-Loving – Every sip contains live probiotics from water kefir
- Naturally Low in Sugar – Sweetness comes from ripe fruit, not refined sugar
- Easy to Make – Just two simple add-ins during your second ferment
- Customizable – Try with nectarines or apricots for a twist
💡 Fermentation Tip for Summer:
Warm weather speeds up fermentation, which means your second ferment can go from perfectly fizzy to overactive in hours. Check your bottles every 12 hours to avoid too much carbonation. Always open over the sink with a cloth draped over the top, unclasping slowly to release pressure.
Made in British Columbia by Canada’s largest producer of water kefir grains, this drink is part of our mission to help you enjoy gut-friendly, naturally fizzy drinks all year long — without any artificial ingredients.
So grab those peaches while they’re in season, and let this sweet, vanilla-scented sparkle brighten up your summer!
