Apple Ginger Water Kefir Soda Recipe

Apple ginger is a healthy combination that will you help you fight off unwanted sicknesses. This is a nice pairing during the winter seasons as the ginger warms your body. This recipe is our OG from our company inception in 2017.

APPLE GINGER WATER KEFIR SODA RECIPE

MAKES: about 4 cups

INGREDIENTS:

4 cups first ferment

1/4 cup fresh pressed apple juice

8-10 ginger pieces

INSTRUCTIONS:

• Make the first ferment and leave the jar in a warm place for 24-48 hours.
• Strain the grains and add the ingredients to the green swivel top bottle with the first ferment water kefir.
• Seal up the green swivel top bottle and leave it in a warm place for 24 hours for the second ferment.
• Open slowly, strain and enjoy!

NEED TO KNOW:

Refrigerate immediately. 

Apple ginger water kefir offers numerous health benefits due to its rich probiotic content. It promotes gut health by supporting beneficial bacteria, which aids digestion and boosts immunity. Additionally, it may help reduce inflammation, lower cholesterol levels, and enhance overall well-being, making it a nutritious choice for many diets