Once you start making homemade Water Kefir Vinaigrette, you won’t go back. Whisk together some basic ingredients, and you’ll end up with a live probiotic dressing that tastes infinitely better than store-bought dressings. No preservatives here!
MAKES:
about 1 cup
INGREDIENTS:
1/2 cup olive oil
1/4 cup water kefir vinegar
3 tbsp balsamic vinegar
1 garlic clove minced
1tsp Dijon mustard
1/4 tsp salt
Pepper to taste
1 tsp fresh basil
Pinch of red pepper flakes to taste
INSTRUCTIONS:
- Whisk all ingredients in bowl until well mixed
- drizzle over salad, grilled chicken, fish or vegetables
Simple Summer Salad:
Arugula, goat cheese, cherry tomatoes and apricots
NEED TO KNOW:
This Balsamic Water Kefir Vinaigrette salad dressing will last in the fridge for about 2 weeks.
The benefits of Water Kefir Vinegar